Monthly Archives: January 2009

Vegetable Scottish Broth Soup

Scottish Broth Soup is habitually served in Scottish coffee shops and cafes.  The recipe dates back hundreds of years and traditionally it is made with lamb or beef but, a vegetable version is served more often than not.  My husband … Continue reading

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Bacon Spinach Tomato Sandwich (BST)

January is an economically pressing time for any of us.  I would like to think that as a nation we are embracing the less is more initiative when it comes to the Holiday Season.  I strive emphatically but, it seems … Continue reading

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