Monthly Archives: October 2008
Mexican Caesar Salad
This salad is a great opportunity to use pumpkin seeds which are very festive this time of year. Also, a favorite cheese of mine, Anejo Enchilado Mexican cheese. If Monterey Jack cheese is the one and only cheese of choice … Continue reading
Pumpkin Enchiladas
I look forward to making this recipe every year in the fall. In the past, I have made my enchilada sauce from fresh pumpkin by; peeling, deseeding, chopping, roasting and pureeing it in my food processor. I have since reevaluated … Continue reading
Posted in Autumn
Tagged Autumn, crowd pleaser, enchiladas, fall, Halloween, mexican, pumpkin
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